Indigenous Knowledge, Agro-ecology and Permaculture: Growing over 200 Diverse Crops in Malawi
Indigenous Knowledge, Agro-ecology and Permaculture: Growing over 200 Diverse Crops in Malawi
Food Forest Certification Program
Director Lindianne Sarno - Food forests mimic nature, are outstanding examples of earth stewardship, and arguably the most natural and sustainable food production method available. They are low-maintenance, produce a huge diversity of food and habitat, and help to regenerate and then maintain the land they are grown on. Here is a 15 minute video by Robert Hart describing how to create one: